How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Pie Crust(10-Inch) ?

You need 4 ingredients. The key ingredients include: 2 2/3 c. Gold Medal flour, 1 tsp. salt, 1 c. Crisco shortening, 7 to 8 Tbsp. water (add last).

Is Perfect Pie Crust(10-Inch) suitable as baking & desserts?

Yes, Perfect Pie Crust(10-Inch) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Perfect Pie Crust(10-Inch) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Perfect Pie Crust(10-Inch) Recipe

Name: Perfect Pie Crust(10-Inch)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 2/3 c. Gold Medal flour; 1 tsp. salt; 1 c. Crisco shortening; 7 to 8 Tbsp. water (add last)

Perfect Pie Crust(10-Inch) – a delicious recipe with Gold Medal flour, salt, shortening, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 2/3 c. Gold Medal flour
1 tsp. salt
1 c. Crisco shortening
7 to 8 Tbsp. water (add last)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Perfect Pie Crust(10-Inch)

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