Perfect Pickled Herring Salad Recipe

Name: Perfect Pickled Herring Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 handful of small waxy potato; 14 red onion, sliced finely; 1 good sweet organic carrot; 1 bag of mache lettuce (lamb's lettuce); fillets pickled herring (You can buy good jars of pickled herrings but go for ones which are left as whole fillets and haven'); half a crushed garlic clove; 1 teaspoon Dijon mustard (may contain wine); 1 teaspoon red wine vinegar (not halal); 4 tablespoons olive oil; salt and pepper

Servings: persons

1 handful of small waxy potato
14 red onion, sliced finely
1 good sweet organic carrot
1 bag of mache lettuce (lamb's lettuce)
fillets pickled herring (You can buy good jars of pickled herrings but go for ones which are left as whole fillets and haven')
half a crushed garlic clove
1 teaspoon Dijon mustard (may contain wine)
1 teaspoon red wine vinegar (not halal)
4 tablespoons olive oil
salt and pepper

1
Boil the potatoes in salted water until they are soft.
2
Meanwhile, peel the carrot and slice into thin little rounds.
3
Make the vinaigrette by mixing the garlic, mustard and vinegar and whisking in the oil.
4
Season well.
5
When the potatoes are cooked, slice into pieces thick enough that they hold together but are not too thick.
6
Dress the potatoes, carrot, lettuce and onion with the vinaigrette, and finally the herring slices and pile onto a plate.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 handful of small waxy potato, 14 red onion, sliced finely, 1 good sweet organic carrot, 1 bag of mache lettuce (lamb's lettuce), and more.

Yes, Perfect Pickled Herring Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Perfect Pickled Herring Salad

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