Perfect Margarita – a delicious recipe with sugar, water, syrup, shot Tequila, lime juice, Marnier. Easy to follow and perfect for any occasion.
Serves 4
General
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1
To make the simple syrup: Mix sugar and water in a small sauce pan.
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2
Bring to a gentle boil, about 5-10 minutes.
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3
Once the sugar has dissolved in the water, turn off the heat and let the mixture cool.
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4
To prepare citrus: Squeeze the juice from 6 lemons and 6 limes into a container.
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5
Cut up rinds into small chunks (approximately 8 chunks to one lime and 16 chunks to one lemon).
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6
To make one margarita: Put a handful of ice and 3 lemon rind chunks and 3 lime rind chunks into a cocktail shaker or pint glass.
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7
Muddle using a muddler.
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8
Pour in one shot each of simple syrup, Tequila, lemon/lime juice and 1/2 shot Grand Marnier.
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9
Stir well.
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10
Wipe a lemon rind around the rim of a glass and dip it in salt.
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11
Put a handful of ice in the glass and pour in the margarita mixture.
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12
Drink.
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13
Repeat.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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