Perfect Grilled Chicken

1. 1

   Pour dressing over chicken in resealable plastic bag.

2. 2

   Seal bag; turn to evenly coat chicken with dressing.

3. 3

   Refrigerate 30 min.

4. 4

   to marinate.

5. 5

   Remove chicken from marinade; discard bag and marinade.

6. 6

   Heat greased barbecue to medium heat.

7. 7

   Place chicken on barbecue grate; cover with lid.

8. 8

   Grill 6 to 8 min.

9. 9

   on each side or until chicken is done (170 degrees F), turning and brushing occasionally with barbecue sauce for the last few minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.