Perfect Cup of Tea

1. 1

   Place loose tea leaves into a warmed tea kettle.

2. 2

   Pour heated water over loose tea leaves.

3. 3

   Let steep.

4. 4

   Strain tea and serve.

5. 5

   *Note: For Oolong and Green tea, water should simmer at 200 degrees F. and 180 degrees F.

6. 6

   *For Irish and English tea bring water to a full boil.

7. 7

   *Black tea should soak for 3 to 5 minutes.

8. 8

   Oolong tea should soak for 4 to 7 minutes.

9. 9

   Green Tea should soak for 2 to 3 minutes.

10. 10

    * If using cream pour this in the bottom of the cup before adding the tea.

No additional tips available.