[Perfect] Chocolate Chip Cookies Recipe

Name: [Perfect] Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cups Shortening; 2/3 cups Margarine, Softened; 1 cup Sugar; 1 cup Packed Brown Sugar; 2 whole Large Eggs; 2 teaspoons Vanilla; 3 cups Flour; 1 teaspoon Baking Soda; 1 teaspoon Salt; 2 cups Semi-Sweet Chocolate Chips

Servings: persons

2/3 cups Shortening
2/3 cups Margarine, Softened
1 cup Sugar
1 cup Packed Brown Sugar
2 whole Large Eggs
2 teaspoons Vanilla
3 cups Flour
1 teaspoon Baking Soda
1 teaspoon Salt
2 cups Semi-Sweet Chocolate Chips

1
Cream together shortening, margarine and both sugars.
2
Add in eggs and vanilla.
3
In a separate bowl, sift together dry ingredients. Mix into creamed ingredients in three additions.
4
Stir in chocolate chips.
5
Drop by tablespoons onto an ungreased baking sheet.
6
Bake at 350 degrees for 8-10 minutes.
7
(Do NOT overbake. Remove cookies as soon as edges are golden brown.)
8
Allow to cool on baking sheet 2 minutes before removing to a wire rack.

1273

kcal

Calories

Fat

224

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 cups Shortening, 2/3 cups Margarine, Softened, 1 cup Sugar, 1 cup Packed Brown Sugar, and more.

Yes, [Perfect] Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

[Perfect] Chocolate Chip Cookies

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