Perfect Baked Potatoes - Oven Or Grill Recipe

Name: Perfect Baked Potatoes - Oven Or Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: POTATO; 4 large baking potatoes; 4 teaspoons butter; FLAVORED OIL; 2 tablespoons olive oil; 1 garlic clove, crushed and finely minced (optional); 1 teaspoon liquid smoke (choose mesquite -o-r- hickory flavor); SEASONING MIX; 1 teaspoon kosher salt; 1/2 teaspoon garlic powder; 1/4 teaspoon black pepper, freshly cracked

Servings: persons

1
FLAVORED OIL: In a small bowl, whisk together olive oil, liquid smoke and garlic. Set aside.
2
SEASONING MIX: In a small dish mix kosher salt, garlic powder and black pepper. Set aside.
3
Wash, scrub and dry potatoes well. With a sharp paring knife, cut out a nice wedge from the potato's middle. Remove the wedge and place 1 teaspoon of butter in the hollow. Sprinkle with seasoning mix. Replace the wedge pressing down gently.
4
Place each potato on its own sheet of foil. Rub the potato with the olive oil mixture making sure to get some of the crushed garlic on the potato. Sprinkle with additional seasoning mix and roll up tightly in aluminum foil.
5
OVEN: Place potatoes in a 350 degree oven for 60 minutes.
6
GRILL: Place potatoes on the grill away from the coals, close the lid and grill for 40-60 minutes depending on the temperature of your grill.

217

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: POTATO, 4 large baking potatoes, 4 teaspoons butter, FLAVORED OIL, and more.

Yes, Perfect Baked Potatoes - Oven Or Grill falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Perfect Baked Potatoes - Oven Or Grill

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions