How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perciatelli With Shrimp And Garlic Breadcrumbs ?

You need 8 ingredients. The key ingredients include: 8 tablespoons olive oil, divided, 2 cups fresh breadcrumbs made from French bread, 8 garlic cloves, minced, divided, 1 1/4 pounds uncooked peeled, deveined large shrimp, and more.

Is Perciatelli With Shrimp And Garlic Breadcrumbs suitable as seafood?

Yes, Perciatelli With Shrimp And Garlic Breadcrumbs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Perciatelli With Shrimp And Garlic Breadcrumbs ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Perciatelli With Shrimp And Garlic Breadcrumbs Recipe

Name: Perciatelli With Shrimp And Garlic Breadcrumbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons olive oil, divided; 2 cups fresh breadcrumbs made from French bread; 8 garlic cloves, minced, divided; 1 1/4 pounds uncooked peeled, deveined large shrimp; 1/2 cup chopped fresh Italian parsley, divided; 6 tablespoons drained capers; 4 teaspoons (packed) grated lemon peel; 12 ounces freshly cooked perciatelli (long hollow pasta), 1 cup pasta cooking water reserved

Perciatelli With Shrimp And Garlic Breadcrumbs – a delicious recipe with olive oil, fresh breadcrumbs, garlic, shrimp, fresh Italian parsley, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 tablespoons olive oil, divided
2 cups fresh breadcrumbs made from French bread
8 garlic cloves, minced, divided
1 1/4 pounds uncooked peeled, deveined large shrimp
1/2 cup chopped fresh Italian parsley, divided
6 tablespoons drained capers
4 teaspoons (packed) grated lemon peel
12 ounces freshly cooked perciatelli (long hollow pasta), 1 cup pasta cooking water reserved

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Quick Info

Servings
4 servings
Calories
1209 kcal
Category
Seafood

Eats Now Editorial Team

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Perciatelli With Shrimp And Garlic Breadcrumbs

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