How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Snaps?

You need 12 ingredients. The key ingredients include: 1-1/4 cups all-purpose flour, 1 cup whole wheat flour, 1-1/2 teaspoons baking soda, 1 teaspoon ground aniseed, and more.

Is Peppery Snaps suitable as general?

Yes, Peppery Snaps falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppery Snaps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Snaps Recipe

Name: Peppery Snaps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/4 cups all-purpose flour; 1 cup whole wheat flour; 1-1/2 teaspoons baking soda; 1 teaspoon ground aniseed; 1/2 teaspoon salt; 1/2 teaspoon ground ginger; 1/4 teaspoon pepper; 1 cup packed light brown sugar; 3 tablespoons light molasses; 3/4 cup butter, softened; 1 large egg; Sugar

Peppery Snaps

Eats Now Editorial Team · 744 kcal · General

Peppery Snaps – a delicious recipe with flour, whole wheat flour, baking soda, ground aniseed, salt, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Peppery Snaps

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