How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Shrimp And Rice?

You need 15 ingredients. The key ingredients include: 2 celery ribs, finely chopped, 1 medium onion, chopped, 1 tablespoon olive oil, 1 garlic clove, minced, and more.

Is Peppery Shrimp And Rice suitable as seafood?

Yes, Peppery Shrimp And Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Peppery Shrimp And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Shrimp And Rice Recipe

Name: Peppery Shrimp And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 celery ribs, finely chopped; 1 medium onion, chopped; 1 tablespoon olive oil; 1 garlic clove, minced; 1 small green pepper, chopped; 1 small sweet red pepper, chopped; 1 can (15 ounces) tomato sauce; 1/2 cup sherry or chicken broth; 1 tablespoon chili sauce; 2 teaspoons sugar; 2 teaspoons dried basil; 1 teaspoon dried oregano; 1/2 teaspoon crushed red pepper flakes, optional; 3/4 pound cooked medium shrimp, peeled and deveined; 4 cups hot cooked rice

Try this homemade Peppery Shrimp And Rice recipe the whole family will love. Made with celery, onion, olive oil and garlic. Easy step-by-step instructio…

This Peppery Shrimp And Rice relies on simple, everyday ingredients such as celery ribs, finely chopped, medium onion, chopped, olive oil and garlic clove, minced. It comes together quickly and makes 4 servings, at about 927 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Peppery Shrimp And Rice

Tips for the best results

Variations & substitutions

My Personal Notes

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