Peppery Oven Stew Beef

1. 1

   Use lean stew beef cut in cubes.

2. 2

   Coat in seasoned batter. Brown in oil on top of stove.

3. 3

   Pour off grease.

4. 4

   Add 1 tablespoon of flour.

5. 5

   Brown in oil to make gravy.

6. 6

   Add 3/4 cup water.

7. 7

   Pour into covered casserole dish or covered pan.

8. 8

   Place in oven at 350u00b0.

9. 9

   Cook until almost done, then add bell pepper and onion. Cook until vegetables are done.

10. 10

    Serve over rice or mashed potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.