How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Grilled Flank Steak?

You need 8 ingredients. The key ingredients include: ½ cup soy sauce, ½ cup olive oil, 4 ½ tablespoons honey, 6 large garlic cloves, minced, and more.

Is Peppery Grilled Flank Steak suitable as meat & poultry?

Yes, Peppery Grilled Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppery Grilled Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppery Grilled Flank Steak Recipe

Name: Peppery Grilled Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup soy sauce; ½ cup olive oil; 4 ½ tablespoons honey; 6 large garlic cloves, minced; 1 tablespoon crushed dried rosemary; 1 ½ tablespoons coarsley black pepper (yes-Tbsp); 1 ½ teaspoons salt; 2 14 lbs flank steaks

Peppery Grilled Flank Steak – a delicious recipe with soy sauce, olive oil, honey, garlic, rosemary, coarsley black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

½ cup soy sauce
½ cup olive oil
4 ½ tablespoons honey
6 large garlic cloves, minced
1 tablespoon crushed dried rosemary
1 ½ tablespoons coarsley black pepper (yes-Tbsp)
1 ½ teaspoons salt
2 14 lbs flank steaks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
698 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Turkey, Fruit and Creamy Poppyseed Sandwiches
Chicken With Lemon Sauce Recipe
Easy Anything Goes Steam-Cooked Hot Pot
Turkey Piccata

Peppery Grilled Flank Steak

How did you like this recipe?

Frequently Asked Questions