How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppery Dip With Vegetables?

You need 12 ingredients. The key ingredients include: 1 c. mayonnaise, 2 Tbsp. grated onion, 2 tsp. tarragon vinegar (could use cider vinegar), 2 tsp. chopped chives, and more.

Is Peppery Dip With Vegetables suitable as snacks & appetizers?

Yes, Peppery Dip With Vegetables falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Peppery Dip With Vegetables?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Peppery Dip With Vegetables Recipe

Name: Peppery Dip With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 2 Tbsp. grated onion; 2 tsp. tarragon vinegar (could use cider vinegar); 2 tsp. chopped chives; 2 tsp. chili sauce; 1/2 tsp. curry powder; 1/2 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. ground thyme; raw cauliflowerets; celery; carrot sticks

Peppery Dip With Vegetables

Eats Now Editorial Team · 412 kcal · Snacks & Appetizers

Peppery Dip With Vegetables – a delicious recipe with mayonnaise, onion, tarragon vinegar, chives, chili sauce, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Peppery Dip With Vegetables

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