Pepperoni Pizza Slices

1. 1

   Preheat oven to 425 degrees F.

2. 2

   Combine baking mix and water until you have a soft dough.

3. 3

   Turn dough onto floured board and knead 5 times.

4. 4

   Roll into a rectangle 15x9 inches.

5. 5

   Mix tomato paste, Italian seasoning and garlic salt.

6. 6

   Spread over dough rectangle to within 1/2 inch of sides.

7. 7

   Sprinkle pepperoni and cheese over seasoning mixture.

8. 8

   Roll up firmly beginning with long side.

9. 9

   Pinch edges to seal.

10. 10

    Place roll, seam side down, on ungreased cookie sheet.

11. 11

    Bake until golden brown, about 15-20 minutes.

12. 12

    Cool 5 minutes on sheet, then cut into slices.

* Per serving · 4 servings · Values may vary.

No additional tips available.