Pepperoni Pizza Rolls

1. 1

   Preheat oven to 350. Unroll French Loaf on cookie sheet. Brush bread with olive oil and then spread pizza sauce, leaving about a 1/2 inch edge around bread. Place pepperoni slices and then top with shredded cheese. Begin rolling bread lengthwise and pinch seam and edges.

2. 2

   Brush with olive oil and sprinkle with parmesan cheese. Bake seam side down for about 20 minutes or until golden brown.

3. 3

   Let cool slightly and then cut in 1 1/2 inch slices with a serrated knife. Makes a great party favorite.

* Per serving · 4 servings · Values may vary.

No additional tips available.