Pepperoni Pizza Chicken Parm

1. 1

   Preheat oven to 350 degrees F.

2. 2

   In each breast, layer pepperoni and mozzarella and roll up, fasten with a toothpick.

3. 3

   In three separate bowls add the flour, lightly beaten egg and breadcrumbs.

4. 4

   Dip the rolls in flour, then egg and finish with the breadcrumbs.

5. 5

   Shake off the excess each time.

6. 6

   Place them in a single layer in a baking dish that has been sprayed with cooking spray and spoon sauce on top of each chicken roll.

7. 7

   Bake for 30 minutes.

8. 8

   Remember to remove all the toothpicks before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.