Pepperoni Loaf

1. 1

   Divide bread dough in half.

2. 2

   Roll each half into a 9X12 inch rectangle.

3. 3

   Cover each with shredded cheese, then with slices of pepperoni.

4. 4

   Roll into 2 loaves,starting at the long end.

5. 5

   Seal ends well.

6. 6

   Let rise for 30 minutes.

7. 7

   Brush with the egg white and bake in a preheated 350 degree oven for 20 minutes, or until golden brown.

No nutritional information available.

No additional tips available.