How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepperoni Eggplant Crisps?

You need 9 ingredients. The key ingredients include: 1 large eggplant, 1/2 lb. Mozzarella or Jack cheese, grated or thinly sliced, 1 (4 oz.) pkg. thinly sliced pepperoni, dried oregano leaves, and more.

Is Pepperoni Eggplant Crisps suitable as baking & desserts?

Yes, Pepperoni Eggplant Crisps falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pepperoni Eggplant Crisps?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pepperoni Eggplant Crisps Recipe

Name: Pepperoni Eggplant Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1/2 lb. Mozzarella or Jack cheese, grated or thinly sliced; 1 (4 oz.) pkg. thinly sliced pepperoni; dried oregano leaves; 1/2 c. dry bread crumbs; 1/2 c. grated Parmesan cheese; 2 eggs, beaten; oil (olive preferred); crushed red pepper (optional)

Pepperoni Eggplant Crisps – a delicious recipe with eggplant, Mozzarella, pepperoni, oregano, bread crumbs, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large eggplant
1/2 lb. Mozzarella or Jack cheese, grated or thinly sliced
1 (4 oz.) pkg. thinly sliced pepperoni
dried oregano leaves
1/2 c. dry bread crumbs
1/2 c. grated Parmesan cheese
2 eggs, beaten
oil (olive preferred)
crushed red pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Baking & Desserts

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