Pepperoni Chicken Pizza Style Recipe

Name: Pepperoni Chicken Pizza Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breasts, thin cut (or you may flatten breasts out with a meat mallet); 1 cup parmesan seasoned bread crumbs; 1/2 cup flour; 1 teaspoon italian seasoning; 1 cup milk; 3 tablespoons olive oil; 1/2 cup mushroom (chopped); 1 small green pepper (chopped); 1/2 onion (chopped); 12 slices pepperoni; 6 slices mozzarella cheese; 1 (26 ounce) jar spaghetti sauce

Servings: persons

6 chicken breasts, thin cut (or you may flatten breasts out with a meat mallet)
1 cup parmesan seasoned bread crumbs
1/2 cup flour
1 teaspoon italian seasoning
1 cup milk
3 tablespoons olive oil
1/2 cup mushroom (chopped)
1 small green pepper (chopped)
1/2 onion (chopped)
12 slices pepperoni
6 slices mozzarella cheese
1 (26 ounce) jar spaghetti sauce

1
Preheat oven to 350u00b0F.
2
Rinse chicken breasts and pat dry.
3
Combine bread crumbs, flour, and Italian seasoning in a medium mixing bowl.
4
Pour milk in a shallow bowl.
5
Dip chicken breasts in milk, then dredge in breadcrumb mixture and set aside.
6
Heat olive oil in a large frying pan and brown chicken breasts until they are golden brown, remove.
7
Saute vegetables in frying pan until tender crisp.
8
You may have to add a small amount of olive oil.
9
Pour a small amount of spaghetti sauce to coat bottom of a rectangular baking pan (kind you would use for lasagne.) Place chicken breasts in pan and spoon more spaghetti sauce on top.
10
May pour remaining sauce around chicken.
11
Divide vegetables evenly among chicken breasts and place them on top of sauce coated chicken breasts.
12
Place 2 slices of pepperoni on each breast over vegetables and then top with cheese.
13
Bake 15-20 minutes, until cheese is melted and bubbly.

717

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 chicken breasts, thin cut (or you may flatten breasts out with a meat mallet), 1 cup parmesan seasoned bread crumbs, 1/2 cup flour, 1 teaspoon italian seasoning, and more.

Yes, Pepperoni Chicken Pizza Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepperoni Chicken Pizza Style

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