Pepperoni Bread

1. 1

   Melt margarine in bundt pan.

2. 2

   Sprinkle oregano, parsley, pinch of garlic powder, and chopped onion into margarine.

3. 3

   Tip to coat bundt pan with this mixture.

4. 4

   Cut each biscuit into fourths.

5. 5

   Layer about half the biscuits in pan.

6. 6

   Layer half the pepperoni, cheeses and rest of onion over biscuits.

7. 7

   Repeat with remaining biscuits, pepperoni, and cheeses.

8. 8

   Bake at 350' for 30-35 minutes.

9. 9

   Let cool for 5 minutes them remove from pan.

10. 10

    This can be made ahead and reheated in the oven wrapped in foil.

* Per serving · 4 servings · Values may vary.

No additional tips available.