Peppermint Hot Chocolate

1. 1

   In a saucepan, combine the cream, milk, sugar, and salt and heat over medium-low heat.

2. 2

   When the cream mixture just begins to steam, add the chopped chocolate, and stir, until melted.

3. 3

   Stir in the peppermint oil.

4. 4

   Divide the hot chocolate among mugs and top with whipped cream and chocolate shavings.

* Per serving · 4 servings · Values may vary.

No additional tips available.