How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppermint Chocolate Cake?

You need 7 ingredients. The key ingredients include: 3 tablespoons vegetable oil or 3 tablespoons melted butter, 1 cup self raising flour, 1 cup sugar, 2 eggs, and more.

Is Peppermint Chocolate Cake suitable as baking & desserts?

Yes, Peppermint Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peppermint Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppermint Chocolate Cake Recipe

Name: Peppermint Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil or 3 tablespoons melted butter; 1 cup self raising flour; 1 cup sugar; 2 eggs; 2 tablespoons cocoa powder; ½ cup skim milk; ½ teaspoon peppermint extract

Peppermint Chocolate Cake – a delicious recipe with vegetable oil, flour, sugar, eggs, cocoa powder, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 tablespoons vegetable oil or 3 tablespoons melted butter
1 cup self raising flour
1 cup sugar
2 eggs
2 tablespoons cocoa powder
½ cup skim milk
½ teaspoon peppermint extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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