How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppermint Cheesecake?

You need 10 ingredients. The key ingredients include: 1 c. chocolate wafer crumbs, 3 Tbsp. Parkay margarine, melted, 1 envelope unflavored gelatin, 1/4 c. cold water, and more.

Is Peppermint Cheesecake suitable as baking & desserts?

Yes, Peppermint Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peppermint Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppermint Cheesecake Recipe

Name: Peppermint Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chocolate wafer crumbs; 3 Tbsp. Parkay margarine, melted; 1 envelope unflavored gelatin; 1/4 c. cold water; 2 (8 oz.) containers soft Philadelphia brand cream cheese; 1/2 c. sugar; 1/2 c. milk; 1/4 c. crushed peppermint candy; 1 c. whipping cream, whipped; 2 (1.45 oz.) milk chocolate candy bars, finely chopped

Peppermint Cheesecake

Eats Now Editorial Team · 1112 kcal · Baking & Desserts

Peppermint Cheesecake – a delicious recipe with chocolate wafer crumbs, Parkay margarine, unflavored gelatin, cold water, containers soft Philadelphia, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Peppermint Cheesecake

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