Peppermint Brownies (Dairy-Free)

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   1. In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, and salt.

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   2. Pour in the water, oil, and peppermint. Mix until well-blended.

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   3. Spread evenly into a prepared 9x13 in. baking pan.

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   4. Preheat oven to 350u00b0F (I put this step further down because my oven heats insanely quick).

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   5. Bake mix for 25 to 30 minutes; until the top is no longer shiny.

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   6. Let cool for at least 15 minutes before cutting into squares. Or just dig in.

* Per serving · 4 servings · Values may vary.

No additional tips available.