How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered T-Bone Steaks?

You need 6 ingredients. The key ingredients include: 3 tablespoons steak sauce, 4-1/2 teaspoons minced fresh thyme or 1 teaspoon dried thyme, 1/4 teaspoon coarsely ground pepper, 1/4 teaspoon cayenne pepper, and more.

Is Peppered T-Bone Steaks suitable as meat & poultry?

Yes, Peppered T-Bone Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppered T-Bone Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered T-Bone Steaks Recipe

Name: Peppered T-Bone Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons steak sauce; 4-1/2 teaspoons minced fresh thyme or 1 teaspoon dried thyme; 1/4 teaspoon coarsely ground pepper; 1/4 teaspoon cayenne pepper; 2 beef T-bone steaks (1 inch thick and 3/4 pound each); 1/2 teaspoon salt

Peppered T-Bone Steaks – a delicious recipe with steak sauce, thyme, ground pepper, cayenne pepper, beef T, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons steak sauce
4-1/2 teaspoons minced fresh thyme or 1 teaspoon dried thyme
1/4 teaspoon coarsely ground pepper
1/4 teaspoon cayenne pepper
2 beef T-bone steaks (1 inch thick and 3/4 pound each)
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
267 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Honey Baked Chicken
Gourmet Beef Burgers
Chicken And Potatoes With Tomato Sauce (Pollo Sudado)
Stuffed Cuban Pork Tenderloin

Peppered T-Bone Steaks

How did you like this recipe?

Frequently Asked Questions