How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Steak?

You need 11 ingredients. The key ingredients include: 1 round tenderized steak, cut in small pieces, 2 Tbsp. salad oil, 1 large can tomatoes, 1 medium green pepper, sliced, and more.

Is Peppered Steak suitable as soups & stews?

Yes, Peppered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peppered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Steak Recipe

Name: Peppered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 round tenderized steak, cut in small pieces; 2 Tbsp. salad oil; 1 large can tomatoes; 1 medium green pepper, sliced; 2 Tbsp. soy sauce; 1/4 tsp. garlic salt; 1/4 tsp. pepper; 1/4 tsp. sugar; 1/8 tsp. ground ginger; 1 Tbsp. cornstarch; 1 can beef consomme

Peppered Steak – a delicious recipe with steak, salad oil, tomatoes, green pepper, soy sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Peppered Steak

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