Try this homemade Peppered Ribeye Roast recipe the whole family will love. Made with ground pepper, ground cardamom, beef ribeye roasts and soy sauce. E…
This Peppered Ribeye Roast relies on simple, everyday ingredients such as ground cardamom, soy sauce, cider vinegar and tomato paste. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026