How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Pecans?

You need 10 ingredients. The key ingredients include: 1 Tbsp. olive oil, 1 tsp. ground black pepper, 1 tsp. ground white pepper, 1 tsp. cayenne pepper, and more.

Is Peppered Pecans suitable as general?

Yes, Peppered Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppered Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Pecans Recipe

Name: Peppered Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. olive oil; 1 tsp. ground black pepper; 1 tsp. ground white pepper; 1 tsp. cayenne pepper; 1/2 tsp. dried thyme, crumbled; 2 egg whites; 1 Tbsp. Worcestershire sauce; 1 Tbsp. hot pepper sauce; 1 tsp. salt; 4 1/4 c. pecan halves (about 1 lb.)

Try this homemade Peppered Pecans recipe the whole family will love. Made with olive oil, ground black pepper, ground white pepper and cayenne pepper. E…

This Peppered Pecans relies on simple, everyday ingredients such as olive oil, ground black pepper, ground white pepper and cayenne pepper. It comes together quickly and makes 4 servings, at about 1873 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1873

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Peppered Pecans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions