How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered-Garlic Flounder?

You need 7 ingredients. The key ingredients include: 6 (6-ounce) flounder fillets, 1/4 cup low-sodium soy sauce, 2 tablespoons minced garlic, 1 1/2 tablespoons lemon juice, and more.

Is Peppered-Garlic Flounder suitable as general?

Yes, Peppered-Garlic Flounder falls under the General category and is a great choice for this type of meal.

How do I store leftover Peppered-Garlic Flounder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered-Garlic Flounder Recipe

Name: Peppered-Garlic Flounder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 (6-ounce) flounder fillets; 1/4 cup low-sodium soy sauce; 2 tablespoons minced garlic; 1 1/2 tablespoons lemon juice; 2 teaspoons; 1 tablespoon mixed peppercorns, crushed; Cooking spray

Peppered-Garlic Flounder – a delicious recipe with flounder fillets, soy sauce, garlic, lemon juice, mixed peppercorns, Cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 (6-ounce) flounder fillets
1/4 cup low-sodium soy sauce
2 tablespoons minced garlic
1 1/2 tablespoons lemon juice
2 teaspoons
1 tablespoon mixed peppercorns, crushed
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
22 kcal
Category
General

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