How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Cheddar Muffins?

You need 9 ingredients. The key ingredients include: 2 cups all-purpose flour, 1 tablespoon sugar, 1 tablespoon baking powder, 1/2 teaspoon salt, and more.

Is Peppered Cheddar Muffins suitable as baking & desserts?

Yes, Peppered Cheddar Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Peppered Cheddar Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppered Cheddar Muffins Recipe

Name: Peppered Cheddar Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 1 tablespoon sugar; 1 tablespoon baking powder; 1/2 teaspoon salt; 1/2 to 1 teaspoon coarsely ground pepper; 1 cup (4 ounces) shredded sharp Cheddar cheese; 1 1/4 cups milk; 1 large egg; 2 tablespoons vegetable oil

Peppered Cheddar Muffins – a delicious recipe with flour, sugar, baking powder, salt, ground pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups all-purpose flour
1 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 to 1 teaspoon coarsely ground pepper
1 cup (4 ounces) shredded sharp Cheddar cheese
1 1/4 cups milk
1 large egg
2 tablespoons vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
503 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peppered Cheddar Muffins

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