Peppered Beef Top Sirloin Steak Master Recipe

1. 1

   Combine the pepper, garlic, salt, horseradish and olive oil; rub onto surface o f steak.

2. 2

   Refrigerate, covered, 30 to 60 minutes.

3. 3

   Heat broiler; broil steak 5 inches from heat until medium-rare (11-13 minutes per side) or until internal temperature reaches 145 -150 degrees on instant read thermometer.

4. 4

   Let stand 5 minutes; slice half of steak across grain 1/4 inch thick.

5. 5

   Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.