How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Beef Tenderloin Medallions With Olive-Herb Relish?

You need 5 ingredients. The key ingredients include: 16 (3-oz.) beef tenderloin fillets*, 2 teaspoons crushed black peppercorns, 2 teaspoons crushed pink peppercorns, 1 teaspoon kosher salt, and more.

Is Peppered Beef Tenderloin Medallions With Olive-Herb Relish suitable as meat & poultry?

Yes, Peppered Beef Tenderloin Medallions With Olive-Herb Relish falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppered Beef Tenderloin Medallions With Olive-Herb Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Beef Tenderloin Medallions With Olive-Herb Relish Recipe

Name: Peppered Beef Tenderloin Medallions With Olive-Herb Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 (3-oz.) beef tenderloin fillets*; 2 teaspoons crushed black peppercorns; 2 teaspoons crushed pink peppercorns; 1 teaspoon kosher salt; 1/4 cup olive oil

Peppered Beef Tenderloin Medallions With Olive-Herb Relish – a delicious recipe with beef tenderloin, black peppercorns, peppercorns, kosher salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 (3-oz.) beef tenderloin fillets*
2 teaspoons crushed black peppercorns
2 teaspoons crushed pink peppercorns
1 teaspoon kosher salt
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peppered Beef Tenderloin Medallions With Olive-Herb Relish

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