How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppercorn Steak?

You need 5 ingredients. The key ingredients include: 1 boneless beef sirloin steak (1 lb.) Whole Foods 1 lb For $7.99 thru 02/09, 1 green pepper, cut into strips, 1 red pepper, cut into strips, 1 Tbsp. oil, and more.

Is Peppercorn Steak suitable as meat & poultry?

Yes, Peppercorn Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppercorn Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppercorn Steak Recipe

Name: Peppercorn Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef sirloin steak (1 lb.) Whole Foods 1 lb For $7.99 thru 02/09; 1 green pepper, cut into strips; 1 red pepper, cut into strips; 1 Tbsp. oil; 1/4 cup A.1. Cracked Peppercorn Sauce

Peppercorn Steak – a delicious recipe with beef sirloin steak, green pepper, red pepper, oil, Peppercorn Sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless beef sirloin steak (1 lb.) Whole Foods 1 lb For $7.99 thru 02/09
1 green pepper, cut into strips
1 red pepper, cut into strips
1 Tbsp. oil
1/4 cup A.1. Cracked Peppercorn Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peppercorn Steak

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