How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppercorn Roasted Salmon?

You need 6 ingredients. The key ingredients include: 2 lbs whole salmon fillets, 1 tablespoon extra virgin olive oil, 1 teaspoon kosher salt, 1 teaspoon crushed peppercorn blend, and more.

Is Peppercorn Roasted Salmon suitable as seafood?

Yes, Peppercorn Roasted Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Peppercorn Roasted Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppercorn Roasted Salmon Recipe

Name: Peppercorn Roasted Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs whole salmon fillets; 1 tablespoon extra virgin olive oil; 1 teaspoon kosher salt; 1 teaspoon crushed peppercorn blend; ½ cup capers; 1 tablespoon thyme leaves

Peppercorn Roasted Salmon – a delicious recipe with salmon fillets, extra virgin olive oil, kosher salt, peppercorn blend, capers, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs whole salmon fillets
1 tablespoon extra virgin olive oil
1 teaspoon kosher salt
1 teaspoon crushed peppercorn blend
½ cup capers
1 tablespoon thyme leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Seafood

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Peppercorn Roasted Salmon

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