How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper-Vodka Bloody Mary?

You need 9 ingredients. The key ingredients include: 1 cup tomato juice, 1 1/4 ounces pepper vodka, 1/4 teaspoon peeled freshly grated horseradish, 1/4 teaspoon Worcestershire sauce, and more.

Is Pepper-Vodka Bloody Mary suitable as general?

Yes, Pepper-Vodka Bloody Mary falls under the General category and is a great choice for this type of meal.

How do I store leftover Pepper-Vodka Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper-Vodka Bloody Mary Recipe

Name: Pepper-Vodka Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup tomato juice; 1 1/4 ounces pepper vodka; 1/4 teaspoon peeled freshly grated horseradish; 1/4 teaspoon Worcestershire sauce; Tabasco sauce (a dash or to taste); celery salt, a pinch; fresh ground black pepper; 1 lemon wedge; 1 pickled asparagus spear

Pepper-Vodka Bloody Mary – a delicious recipe with tomato juice, pepper vodka, horseradish, Worcestershire sauce, Tabasco sauce, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup tomato juice
1 1/4 ounces pepper vodka
1/4 teaspoon peeled freshly grated horseradish
1/4 teaspoon Worcestershire sauce
Tabasco sauce (a dash or to taste)
celery salt, a pinch
fresh ground black pepper
1 lemon wedge
1 pickled asparagus spear

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

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Pepper-Vodka Bloody Mary

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