How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper-Topped Beef Sandwiches?

You need 11 ingredients. The key ingredients include: 1 medium onion, chopped, 2 garlic cloves, minced, 1 tablespoon olive oil, 1 medium sweet red pepper, julienned, and more.

Is Pepper-Topped Beef Sandwiches suitable as meat & poultry?

Yes, Pepper-Topped Beef Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper-Topped Beef Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper-Topped Beef Sandwiches Recipe

Name: Pepper-Topped Beef Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 2 garlic cloves, minced; 1 tablespoon olive oil; 1 medium sweet red pepper, julienned; 1 medium green pepper, julienned; 1 bay leaf; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon sugar; 12 ounces thinly sliced deli roast beef; 6 sandwich rolls, split

Pepper-Topped Beef Sandwiches

Eats Now Editorial Team · 355 kcal · Meat & Poultry

Pepper-Topped Beef Sandwiches – a delicious recipe with onion, garlic, olive oil, sweet red pepper, green pepper, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pepper-Topped Beef Sandwiches

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