How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak With Rice?

You need 11 ingredients. The key ingredients include: 1 lb. shoulder steak, cut 1/2-inch thick, 1 Tbsp. paprika, 2 Tbsp. margarine, 2 cloves garlic, minced, and more.

Is Pepper Steak With Rice suitable as soups & stews?

Yes, Pepper Steak With Rice falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak With Rice Recipe

Name: Pepper Steak With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shoulder steak, cut 1/2-inch thick; 1 Tbsp. paprika; 2 Tbsp. margarine; 2 cloves garlic, minced; 1 1/2 c. beef broth; 1 c. sliced scallions; 2 green peppers, cut into strips; 2 Tbsp. cornstarch; 1/4 c. water; 1/4 c. sauce; 2 tomatoes, cut into eights or 4 carrots, peeled and sliced

Pepper Steak With Rice

Eats Now Editorial Team · 390 kcal · Soups & Stews

Pepper Steak With Rice – a delicious recipe with shoulder steak, paprika, margarine, garlic, beef broth, scallions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pepper Steak With Rice

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