How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak In The Crock?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. flank steak, thinly sliced, 1 large onion, 2 bell peppers, sliced, 2 Tbsp. soy sauce, and more.

Is Pepper Steak In The Crock suitable as meat & poultry?

Yes, Pepper Steak In The Crock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak In The Crock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak In The Crock Recipe

Name: Pepper Steak In The Crock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. flank steak, thinly sliced; 1 large onion; 2 bell peppers, sliced; 2 Tbsp. soy sauce; 2 Tbsp. sesame oil; 1 Tbsp. brown sugar; 3 cloves garlic, sliced

Try this homemade Pepper Steak In The Crock recipe the whole family will love. Made with flank steak, onion, bell peppers and soy sauce. Easy step-by-st…

This Pepper Steak In The Crock relies on simple, everyday ingredients such as flank steak, thinly sliced, large onion, bell peppers, sliced and soy sauce. It comes together quickly and makes 4 servings, at about 574 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. flank steak, thinly sliced
1 large onion
2 bell peppers, sliced
2 Tbsp. soy sauce
2 Tbsp. sesame oil
1 Tbsp. brown sugar
3 cloves garlic, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Meat & Poultry

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