How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak(Chinese) ?

You need 13 ingredients. The key ingredients include: 2 Tbsp. salad oil, 1 lb. beef, cut into thin strips (sirloin or rib), 1 large green pepper, cut into thin strips, 2 scallions, thinly sliced, and more.

Is Pepper Steak(Chinese) suitable as salads?

Yes, Pepper Steak(Chinese) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pepper Steak(Chinese) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pepper Steak(Chinese) Recipe

Name: Pepper Steak(Chinese)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. salad oil; 1 lb. beef, cut into thin strips (sirloin or rib); 1 large green pepper, cut into thin strips; 2 scallions, thinly sliced; 1/2 c. diagonally sliced celery; 1/4 c. molasses; 2 Tbsp. soy sauce; 1 tsp. lemon juice; 1/2 tsp. hot red pepper sauce; 1/2 tsp. salt; 1 tsp. ginger; 1/2 c. cold water; 2 tsp. cornstarch

Pepper Steak(Chinese)

Eats Now Editorial Team · 377 kcal · Salads

Pepper Steak(Chinese) – a delicious recipe with salad oil, beef, green pepper, scallions, celery, molasses. Easy to follow and perfect for any occasion.

Serves 4 Salads

Pepper Steak(Chinese)

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