Pepper Steak

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. chuck, cut in thin strips; 1/4 c. oil; 1 clove minced garlic; 1 tsp. salt; 2 Tbsp. Soy sauce; 1/4 c. water; 1 c. green pepper, sliced; 1 c. celery, sliced; 1 c. onion, thinly sliced; 1 Tbsp. corn starch; 1 c. water; 2 tomatoes cut in eights

Eats Now Editorial Team · Meat & Poultry

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Pepper Steak – a delicious recipe with chuck, oil, garlic, salt, Soy sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. chuck, cut in thin strips
1/4 c. oil
1 clove minced garlic
1 tsp. salt
2 Tbsp. Soy sauce
1/4 c. water
1 c. green pepper, sliced
1 c. celery, sliced
1 c. onion, thinly sliced
1 Tbsp. corn starch
1 c. water
2 tomatoes cut in eights

1
Brown beef in
2
oil. Add garlic.
3
Cook until yellow.
4
Remove garlic.
5
Add soy sauce, salt and
6
1/4 c. water.
7
Cook slowly 45 minutes until beef is tender.
8
Add vegetables (not tomatoes). Cook until tender.
9
Stir corn starch into 1 cup water and thicken gravy.
10
Add tomatoes, cook 5 more minutes.
11
Serve with rice.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. chuck, cut in thin strips, 1/4 c. oil, 1 clove minced garlic, 1 tsp. salt, and more.

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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