Pepper steak – a delicious recipe with steak, tomatoes, Mushrooms, Green peppers, tomatoe sauce. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
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1
Preheat oven to 350
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2
Get a dish long and wide enough for the bag to fit inside of
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3
Open bag set inside oven dish start slicing the round steak into stripes
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4
After meat is sliced put inside bag
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5
Slice your green pepper into strips as well
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6
Put green pepper into bag, add the stewed tomatoes DO NOT DRAIN!!
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7
!
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8
Drain mushrooms in can and add to the meat tomatoes and green peppers
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9
Take the tomatoe sauce and seasons that came with the bag and mix together in bowl with a fork
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10
Pour sauce into bag with your hand mix the ingredients together put tie the bag with the tie
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11
Put in oven bake for 45 mins
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12
While baking cook your choice of rice when pepper steak is done cooking pour over rice on your plate add soy sauce if desired and enjoy!!
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13
!
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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