How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. flank steak, 2 medium onions, 2 medium sweet peppers (red and green), 1 clove garlic, and more.

Is Pepper Steak suitable as meat & poultry?

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. flank steak; 2 medium onions; 2 medium sweet peppers (red and green); 1 clove garlic; 3 Tbsp. sherry or less (optional; do not use cooking sherry); 3 Tbsp. soy sauce; 1 Tbsp. cornstarch; 3 Tbsp. cooking oil; 1/2 tsp. salt

Pepper Steak – a delicious recipe with flank steak, onions, sweet peppers, clove garlic, sherry, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. flank steak
2 medium onions
2 medium sweet peppers (red and green)
1 clove garlic
3 Tbsp. sherry or less (optional; do not use cooking sherry)
3 Tbsp. soy sauce
1 Tbsp. cornstarch
3 Tbsp. cooking oil
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

3 Ways With Stuffed Baked Potatoes
Herbed Roast Lamb
Spicy Fruit-Stuffed Pork Loin With Roasted Pears And Onions
Pistachio, Lamb, And Beef Burgers

Pepper Steak

How did you like this recipe?

Frequently Asked Questions