Pepper Steak

1. 1

   Pound flour into steak along with black pepper; cut into strips.

2. 2

   Brown meat in olive oil, put in onions and cook a little while.

3. 3

   Add water to cover.

4. 4

   Season with salt and pepper to taste. Add tomato sauce; cook until meat is tender.

5. 5

   Put in carrots, green pepper, cook until tender.

6. 6

   Add peas; add water as necessary.

7. 7

   Good over mashed potatoes.

No additional tips available.