How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 8 ingredients. The key ingredients include: 4 tsp cornstarch, 1 tsp sugar, 1 c beef broth, 1 tbsp soy sauce, and more.

Is Pepper Steak suitable as soups & stews?

Yes, Pepper Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tsp cornstarch; 1 tsp sugar; 1 c beef broth; 1 tbsp soy sauce; salt and pepper to taste; 1 sirloin steak, cut in 1/2 in. strips; 1 onion, thinly sliced; 2 medium green peppers, thinly sliced

Pepper Steak – a delicious recipe with cornstarch, sugar, beef broth, soy sauce, salt, sirloin steak. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 tsp cornstarch
1 tsp sugar
1 c beef broth
1 tbsp soy sauce
salt and pepper to taste
1 sirloin steak, cut in 1/2 in. strips
1 onion, thinly sliced
2 medium green peppers, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Steak

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