How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Steak?

You need 8 ingredients. The key ingredients include: 1 lb. steak (round or sirloin), 1 large onion, sliced, 2 medium green peppers, sliced, 2 tomatoes, diced, and more.

Is Pepper Steak suitable as meat & poultry?

Yes, Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Steak Recipe

Name: Pepper Steak
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb. steak (round or sirloin); 1 large onion, sliced; 2 medium green peppers, sliced; 2 tomatoes, diced; 2 Tbsp. soy sauce; 1 tsp. seasoned salt; 1 1/2 Tbsp. cornstarch; rice or egg noodles

Pepper Steak – a delicious recipe with onion, green peppers, tomatoes, soy sauce, salt, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. steak (round or sirloin)
1 large onion, sliced
2 medium green peppers, sliced
2 tomatoes, diced
2 Tbsp. soy sauce
1 tsp. seasoned salt
1 1/2 Tbsp. cornstarch
rice or egg noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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