Pepper Sausage Pasta

1. 1

   boil water with a teaspoon of salt.

2. 2

   cut peppers and onion into strips.

3. 3

   cut sausage into bite sized cylinders.

4. 4

   begin sauteing garlic, onion, peppers, and sausage with 2 tablespoons olive oil.

5. 5

   when water is boiling add half box of angel hair.

6. 6

   bring back to boil and cook for 5 minutes.

7. 7

   when sausage is brown and vegetables tender remove from heat.

8. 8

   when angel hair is done drain water.

9. 9

   in a large serving bowl toss angel hair with 2 tablespoons olive oil and desired herbs.

10. 10

    add sausage and vegetables.

* Per serving · 4 servings · Values may vary.

No additional tips available.