Hoisin Beef Noodles Recipe

Name: Hoisin Beef Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 lb lean ground beef; 3 garlic cloves, minced; 3 cups sliced mushrooms; 2 carrots, thinly sliced; 1 sweet red pepper, sliced; 1 cup beef stock; 1/3 cup hoisin sauce; 3 tablespoons soy sauce; 1 teaspoon hot pepper sauce (optional); 1 (450 g) package precooked chinese noodles; 1 tablespoon cornstarch; 2 cups bean sprouts; 2 green onions, chopped

Servings: persons

1 tablespoon vegetable oil
1 lb lean ground beef
3 garlic cloves, minced
3 cups sliced mushrooms
2 carrots, thinly sliced
1 sweet red pepper, sliced
1 cup beef stock
1/3 cup hoisin sauce
3 tablespoons soy sauce
1 teaspoon hot pepper sauce (optional)
1 (450 g) package precooked chinese noodles
1 tablespoon cornstarch
2 cups bean sprouts
2 green onions, chopped

1
In a large skillet, heat oil over high heat; brown beef and garlic, breaking up meat with spoon, about 5 minutes. Spoon off any fat. Add mushrooms and carrots; cook over medium-high heat until mushrooms are tender and liquid is evaporated, about 7 minutes.
2
Add red pepper, stock, hoisin sauce, soy sauce and hot pepper sauce; bring to boil.
3
Meanwhile, gently loosen noodles under warm water; drain and add to pan. Whisk cornstarch with 1 tbsp cold water; stir into pan and cook, stirring, until thickened, about 1 minute.
4
Serve topped with bean sprouts and green onion.

638

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 lb lean ground beef, 3 garlic cloves, minced, 3 cups sliced mushrooms, and more.

Yes, Hoisin Beef Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoisin Beef Noodles

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