Pepper-Rubbed Pork Chops

1. 1

   Heat broiler.

2. 2

   Stir together cumin, salt, black pepper, white pepper, cayenne, coriander, garlic, and olive oil in small bowl until well mixed.

3. 3

   Rub on both sides of chops.

4. 4

   Broil pork chops 3 inches from gas broiler or 1-1/2 inches from electric broiler, turning once, until crispy on the outside and still slightly pink near bone, about 15 minutes total cooking time.

No nutritional information available.

No additional tips available.