How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepper Pot ( With Beef & Taters)?

You need 9 ingredients. The key ingredients include: 2 lbs stewing beef or 2 lbs diced chuck, 10 large potatoes, thinly sliced, 1 -2 medium onion, diced, 3 (10 1/2 ounce) cans pork & beans, and more.

Is Pepper Pot ( With Beef & Taters) suitable as meat & poultry?

Yes, Pepper Pot ( With Beef & Taters) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepper Pot ( With Beef & Taters)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepper Pot ( With Beef & Taters) Recipe

Name: Pepper Pot ( With Beef & Taters)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs stewing beef or 2 lbs diced chuck; 10 large potatoes, thinly sliced; 1 -2 medium onion, diced; 3 (10 1/2 ounce) cans pork & beans; ¼ cup water; 2 tablespoons Worcestershire sauce; 1 tablespoon black pepper; salt; 1 garlic clove, finely chopped

Pepper Pot ( With Beef & Taters) – a delicious recipe with stewing beef, potatoes, onion, pork &, water, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs stewing beef or 2 lbs diced chuck
10 large potatoes, thinly sliced
1 -2 medium onion, diced
3 (10 1/2 ounce) cans pork & beans
¼ cup water
2 tablespoons Worcestershire sauce
1 tablespoon black pepper
salt
1 garlic clove, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
909 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pepper Pot ( With Beef & Taters)

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