Try this homemade Pepper Jelly Sauce recipe the whole family will love. Made with Butter, olive oil, flour and pepper. Easy step-by-step instructions in…
This Pepper Jelly Sauce relies on simple, everyday ingredients such as butter, divided, olive oil, divided, all purpose flour and white wine, dry. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026